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Proudly presents:
a portal for the interior crew to share tabletop tips
and showcase their creativity and design
Category: Luxe Interior
Palm Beach Intl. Boat Show 2015
Leave us your tips & comments by clicking here
![]() M/Y Aretiby Chief Stewardess Beth O'Hara, Iryna Petrova, Josie Piers & Steph Bidois | ![]() M/Y Aretiby Chief Stewardess Beth O'Hara, Iryna Petrova, Josie Piers & Steph Bidois | ![]() M/Y AretiBeth O'Hara Tip of the day: Creating our tabletop was a team effort. Two heads are better than one. We researched and composed a pinterest board before hand. Lots of fun always working as a team :) |
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![]() M/Y AriosoSarah McFarlane Tip of the day: Frame your cocktail of the day! Every day we have a different cocktail and a sample to serve ready for the guest to try. | ![]() M/Y Ariosoby Chief Stew Sarah McFarlane | ![]() M/Y Ariosoby Chief Stew Sarah McFarlane |
![]() M/Y CapricornTeegan Ketcher Tip of the day: Our tabletop design was inspired by The Tree of Life. Our crew, all from different cultures brought together, give life to the tree, making yachting and our trips a unique experience. Get all the crew together. Work as a Team. | ![]() M/Y Capricornby Chief Stew Teegan Ketcher and the entire team | ![]() M/Y Capricornby Chief Stew Teegan Ketcher and the entire team |
![]() M/Y Clarityby Chief Stew Christine Coffey-Spinelli, Grethe Vos & Amanda Deck | ![]() M/Y Clarityby Chief Stew Christine Coffey-Spinelli, Grethe Vos & Amanda Deck | ![]() M/Y ClarityTip of the day: To save space (not stocking up) and money, replace Downey Wrinkle release with one tablespoon of fabric softner and fill up with water. Re-use bottles and use less plastic too!! |
![]() M/Y Cheers 46Alex Benham Tip of the day: Never leave a glass of wine empty. | ![]() M/Y Cheers 46by Chief Stew Alex Benham | ![]() M/Y Cheers 46by Chief Stew Alex Benham |
![]() M/Y Dream Weaverby Chief Stew Anna Sullivan | ![]() M/Y Dream WeaverAnna Sullivan Tip of the day: Put a small amount of vinegar into washing machine instead of fabric softner for softer linens. | ![]() M/Y Dream Weaverby Chief Stew Anna Sullivan |
![]() M/Y Island Timeby Chief Stew Ollie Ryan | ![]() M/Y Island TimeOllie Ryan Tip of the day: Think ahead. Always make more than one drink a day. Make a pitcher! | ![]() M/Y Island Timeby Chief Stew Ollie Ryan |
![]() M/Y KatyaLiz Paten Tip of the day: When setting the table use colors that complement each other and flow with the interior design | ![]() M/Y Katyaby Chief Stewardess Liz Paten & Nina Thomas | ![]() M/Y Katyaby Chief Stewardess Liz Paten & Nina Thomas |
![]() M/Y Nita KSarah Pitchford Tip of the day: When you set the table, sit down as if you were the guest and make sure that your table decorations do not over power the table. Keep it simple and elegant. | ![]() M/Y Nita Kby Chief Stewardess Sarah Pitchford | ![]() M/Y Nita Kby Chief Stewardess Sarah Pitchford |
![]() M/Y OctopussyRobin Bezuidenhout Tip of the day: Make a picture book! Table settings, buffets, cheese boards, etc. Pictures galore… utilizing all your décor! This helps to inspire, helps train new crew and at the end of the day you- chief stew might actually get to take a break in the afternoon! :) | ![]() M/Y Octopussyby Chief Stew Robin Bezuidenhout | ![]() M/Y Octopussyby Chief Stew Robin Bezuidenhout |
![]() M/Y Pollyby Samantha Curley & Tamaryn Smith | ![]() M/Y PollySamantha Curley Tip of the day: We like to use a lot of height and color to make the table look dramatic. Change the theme every meal. | ![]() M/Y Pollyby Samantha Curley & Tamaryn Smith |
![]() M/Y Relentlessby Chief Stew Tenna Jensen & Kari Walsh | ![]() M/Y Relentlessby Chief Stew Tenna Jensen & Kari Walsh | ![]() M/Y RelentlessTenna Jensen Tip of the day: Be careful not to add high décor items on your tablesetting, that way your guests are able to see and talk to each other. |
![]() M/Y Sea Dreamsby Chief Stew Maryann Condy | ![]() M/Y Sea DreamsMaryann Condy Tip of the day: When setting the table always have a clear idea in your head of what you are trying to achieve. Have a focal point and then follow the 'less is more' approach to keep it chic. Have a vision. | ![]() M/Y Sea Dreamsby Chief Stew Maryann Condy |
![]() M/Y Seven J'sBethany Hodnefield Tip of the day: Prefold napkins before your owner or charter. It will save you time before dinner to focus on the guests. | ![]() M/Y Seven J'sby Chief Stewardess Bethany Hodnefield & Charlotte Fredette | ![]() M/Y Seven J'sby Chief Stewardess Bethany Hodnefield & Charlotte Fredette |
![]() M/Y The Big BlueRebecca Kay Tip of the day: We tied in the table setting with the interior design. Starting with the art as a backdrop we incorporated real fish. Don’t be afraid to think outside the box. Be creative! | ![]() M/Y The Big Blueby Chief Stew Rebecca Kay | ![]() M/Y The Big Blueby Chief Stew Rebecca Kay |
![]() M/Y Unbridledby Chief Stewardess Amber Briant | ![]() M/Y Unbridledby Chief Stewardess Amber Briant | ![]() M/Y UnbridledAmber Briant Tip of the day: How to create a unique ice bucket: Freeze 1" of water in an ice bucket. Once the base is frozen, place a smaller container in the center, and weight it down, this container should be slightly wider than a bottle of wine. Place flowers around and fill to the top with water. Put back in the freezer. Once frozen, pour water over till the bucket falls out. and Ta da!! Your own personalized Ice bucket! |
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